Currently pursuing a Master of Public Health in Nutrition and Dietetics at the University of Toronto, Amina is dedicated to advancing health equity and food security both locally and globally. Her experience in nutrition education, surplus food recovery, community-engaged research, and working with marginalized communities has deepened her understanding of the inequities and inefficiencies within our current food system. Amina believes in the power of community and collective action to drive food justice and systemic, transformative change. As a member of the TYFPC’s funding committee, she is excited to collaborate with community organizations to support initiatives that foster a healthier, more food-secure Toronto.
